Urlice came to be Urla's first boutique wine producer when a couple who dedicated themselves to the ideal of turning world-class wine grapes grown on the Urla peninsula into high-quality wine in 2006. They named their brand ‘Urlice Vineyards’. In Urlice vineyards, with organic certification, every step taken in viticulture and soil processing is carefully thought out, all stages of grape development are closely monitored, and the amount of product is controlled with the necessary interventions. All this sensitivity allows you to get a strong, profound, and high-quality product. Urlice reds, which make a difference with their dense bodies, are noted for their richness in dry substances and polyphenols, while whites and rosés are noted for their fruity and dense taste full of minerals. "Vineyard Cafe", which is located in the vineyards, provides visitors with a very rich menu all year round. Vineyard Cafe also provides wine tasting services. The customer must book a paid tasting in advance.